Prik Khing Curry Paste - Nam Prik Pad Prik Khing
- 8 large dried red chillies
- 2 tsp salt
- 2 tsp white peppercorns
- 4 stalks lemongrass
- 2 tbsp galangal, finely chopped
- 4 tsp kaffir lime peel
- 4 tbsp shallot, finely chopped
- 2 tbsp garlic, finely chopped
- 4 tsp shrimp paste